Slight malt and slightly sweet with a hit of hop aroma. Light and approachable, all malt lager with no apparent bitterness. Brewed exclusively for the TMAC Pub group.

1892 ML (REFILLS ONLY 14)

Travelling down the tracks from the West Coast comes the Railyard IPA. Stunning floral aromatics, classic orange peel & grapefruit citrus palate & finishes with a hint of pine. Balanced with caramel malt, pouring crystal clear & finishing clean as a train whistling rolling in.

A truly twisted easy-drinking beer. Raspberries are the beauty and the beast of fruit - tough and thorny, delicate and tasty. Wraspberry Ale continues a centuries-long tradition by using real, fresh raspberries to give a tart edge to this smooth, refreshing ale.

Grasshopper A premium wheat ale, using the season’s best Alberta wheat and barley, malted gently. A light touch of hops gives the brew a crisp finish, balancing its soft sweetness and texture. It has surprising hints of apple, vanilla and cinnamon. It pours gloriously, like crystal amber with a snow-white head.

Granville Island Winter ale is a Clear medium brown with a foamy cream head; aromas of caramel, vanilla, cola and nut; on the palate it is creamy and brimming with flavours of toffee, vanilla bean, freshly-baked bread and cocoa.

Gold coloured brew with a citrus, tangy nose, brewed with only the best Canadian wheat and barley.

A recipe gone untouched since Big Rock’s founding. Toasty malt and sweet caramel up front, Big Rock Traditional Ale finishes with a nutty flavour, medium creamy carbonation and mild hop bitterness.